HAYK SARGSYAN

Date and place of birth

08․12․1982, Republic of Armenia

Work experience

From July 2025 - present

Deputy Head of the Food Safety Inspection Body of the Republic of Armenia

March-July 2025

Expert of the Food Safety Department of the Food Safety Inspection Body of the Republic of Armenia

2015-2025

Director of "Eliz Group" LLC

2016-2018

Production Director of "Pargev" LLC, responsible for milk procurement

2009-2015

Head of Quality Control Department at "Ashtarak Kat" CJSC.

2007-2009

Deputy Head of Quality Control Department at "Ashtarak Kat" CJSC.

2006-2007

Laboratory assistant of the Quality Control Department at "Ashtarak Kat" CJSC

Education

1999-2003

Armenian Agricultural Academy (National Agrarian University of Armenia)

Engineer-technologist for milk and dairy product

1989-1999

Secondary school of the Nahapetavan community of the Shirak region

Trainings

April-May 2025

Austrian Development Agency, HACCP training

2007

Training Scientific and Technical Center for Dairy Production, Technology of Milk and Milk-Containing Products

2007

USDA, HACCP systems training

2007

USDA, GMPs good manufacturing practice

2006

FE “SGS UKRAINE”, ISSO22000 Food Safety Systems Training

June-July 2001

Course “Master Cheesemaker”.

Military duty

2003-2005

Armed Forces of the Republic of Armenia

Proficiency in foreign languages

Russian

English

Marital status

Married, with two children